The farmstand is open! Thanks to everyone who came by this past week! Your purchases of produce and soap have been so encouraging. We are excited as the weather cools to have so much more to offer.
Here’s what is available in the farmstand and shade house. As the weeks go by the list will grow. See below for what is expected and when.
In the Farmstand:
1. Salad Mix
2. Mini Summer Squash
3. Cucumbers
4. Fresh basil
5. Jalapeno peppers
6. Garlic
7. Turnips with Greens
8. Handmade soaps
- lavender mint
- oatmeal chamomile
- rosemary mint
- orange scrub
- unscented carrot
- grapefruit
In the Shade House (plants):
1. Mini windowbox basil
2. Purple basil
3. Cilantro
4. Epazote
5. Sage
6. Parsley
In the weeks to come:
1. Tomatoes
2. Bell peppers
3. Green onions
4. Beets
5. Sunflowers
6. Carrots
7. Braising greens
8. Chives (plants)
Here is one our family favorite dressings for those fresh salad greens that are now available!
Garlic Vinaigrette
1 cup olive oil (or mixture of olive and canola)
2 tsp pepper
2 tsp salt
1 lemon, juiced
2 T Worcestershire sauce
15–20 cloves garlic, minced
1 cup balsamic vinegar
· Combine all ingredients
· Refrigerate
Garlic Vinaigrette
1 cup olive oil (or mixture of olive and canola)
2 tsp pepper
2 tsp salt
1 lemon, juiced
2 T Worcestershire sauce
15–20 cloves garlic, minced
1 cup balsamic vinegar
· Combine all ingredients
· Refrigerate
The Farmstand:
The farmstand is self-serve and open dawn to dusk. We make an effort to stock the stand most every morning so that you will have the freshest veggies and herbs. We round all our prices down to the nearest quarter dollar to make things easier for you (and us) as we do not make change. Checks are accepted.
The Furlongs
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